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Aiesha D. Little

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Aiesha D. Little is the Senior Editor of Cincinnati Magazine.
APRIL 2025

Foodie News You Can Use

Graeter’s and New Riff’s ice cream collab, Rhinegeist among top craft breweries in U.S., Rooted Juicery returning to OTR, and more.Graeter’s-New Riff Ice Cream Collab Last week, Graeter’s Ice Cream and New Riff Distilling...
APRIL 2025

Foodie News You Can Use

Mad Monks returns, grand opening of Wawa’s first Ohio location scheduled, Nicola’s is moving, and more.Mad Monks Pizza Co. Returns This weekend, Mad Monks Pizza Co. reopens in the former 16 Lots Brewing Company space...

Try These Dishes for International Carrot Day

Some of the best variations of everyone's favorite orange root vegetable.
APRIL 2025

2025 James Beard Finalists Announced

David Jackman and Mike Stankovich will head to the annual Restaurant and Chef Awards ceremony in June.

Knives Out

Brian Young shows us some of his antique butchery tools.

Your Favorite Chefs’ Favorite Restaurants

Where do the city’s chefs love to eat? Some of the answers may surprise you.
MARCH 2025

Foodie News You Can Use

New rooftop bar at Hotel Celare, Jersey Mike’s annual Day of Giving, Shake Shack to open second location, and more.

These Are a Few of Their Favorite Things: The Beloved Spices and Comfort Meals...

We know what cooks like to serve others, but what do they like to serve themselves?
MARCH 2025

Foodie News You Can Use

Marigold opens downtown, Findlay Kitchen’s ninth anniversary, bourbon dinner at The Lytle Park Hotel, and more.

The Davidson’s Happy Hour Bar Menu

This eatery offers a menu to tide you over until dinner.

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