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J. Kevin Wolfe
The two-in-one establishment in Sharonville boasts a wide selection and an extensive Mexican menu.
Have your all-day breakfast while an electric train circles the dining room—and don’t sleep on the chicken noodle soup.
The Clifton institution's wide-ranging menu has plenty of goodness for whatever side of the plant-based diet you fall on.
A nearly hidden downtown lunch spot serves up everything from egg salad to bibimbap.
The restaurant is 43 years old, and its menu (possibly the only copy) shows it: yellowed, stained, prices scratched out and taped over. There’s a real history in those peeling laminated pages, as told...