Illustration by Stef Hadiwidjaja
Jalapeño Pineapple Rita
This spiced-up drink at Agave & Rye treats people to a tongue-burning twist on a classic margarita, with jalapeño-infused tequila, pineapple juice, sugar water, fresh lime juice, and “secrets.” ♦ Multiple locations
Illustration by Stef Hadiwidjaja
Sparkler Margs
Add some spark into your life and bring flavorful fun to your Mi Cozumel table with these colorful cocktails. The Queen Margarita, Fountain Margarita, Fishbowl Margarita, and Ivy Margarita each come with their own sparkler decoration for a bit of added excitement. ♦ Multiple locations
Illustration by Stef Hadiwidjaja
Espresso Horchata
Garnished with a cinnamon stick, Bakersfield OTR brings the sweet silkiness of Mexican horchata alive with the zing of Esplòlon Blanco tequila, Spanish Licor 43, Punt e Mes, bitters, and cold brew in this rich cocktail. ♦ 1213 Vine St., Over-the-Rhine, (513) 579-0446
Illustration by Stef Hadiwidjaja
Michelada
Acapulco Mexican Restaurant’s Mexican twist on a Bloody Mary skips the vodka and instead cracks open a beer, adding Tajín, lime, and tomato juice to make for a refreshingly savory drink. ♦ Multiple locations
Illustration by Stef Hadiwidjaja
Carajillo
This cocktail from Mita’s combines drinks and dessert by merging the citrus and vanilla tones of Licor 43 with espresso, creating a smooth pick-me-up to help you conclude (or continue) your night. ♦ 501 Race St., downtown, (513) 421-6482
Illustration by Stef Hadiwidjaja
Paleta Shots
At Olla in Covington, tanginess and sweetness collide under a Tajín rim in this Mexican candy–inspired shot. Spiced with Valentina hot sauce and Chamoy, this drink gets its fruity flavor from watermelon puree blended with tequila. ♦ 302 W. Martin Luther King Jr. Blvd., Covington, (859) 261-6552
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