An intimate wedding ceremony followed by a backyard reception really let Jessica Schwein and James Chumbley connect with their guests on June 6, 2020.
New York City–based Love, Amarie Studio turned Jess’s mother’s wedding dress into a custom clutch purse, which served as a special sentimental detail for the big day.
For the reception, pre-packaged Swine-Dawgs Spicy Pretzels, which Jess’s dad sells, were the perfect COVID-friendly appetizer. The couple also served Eli’s BBQ, and instead of a cake, they opted for an ice cream sundae cart from Aglamesis Bro’s Ice Cream.
The happy couple currently resides in Silverton. The groom works in sales, and the bride is a regional human resources director.
Photography: Created With Grace, Grace Ann Pumpelly | Ceremony: St. Cecilia Catholic Church | Reception: “The Chumbley Club” (the couple’s backyard) | Flowers: The Secret Garden | Cake: Ice cream sundae cart from Aglamesis Bro’s Ice Cream | Gown: Justin Alexander from Blush Bridal | Tux: Brooks Brothers | Rentals: Academy Rental Group | Invitations: Kaeser & Blair Inc. | Bride’s Hair: Angela Paolo | Bride’s Makeup: Moxxie Makeup | Ceremony Music: Bob Kellison of St. Cecilia Church | Reception Music: The Hanky Panks | Catering: Eli’s BBQ
Facebook Comments