PHOTOGRAPH PROVIDED BY CARMELO'S
Carmelo’s opens in Covington, Catch-a-Fire Pizza’s College Hill location, Mad Cheese’s vegan Thanksgiving meal, and more.
Carmelo’s Opens in Covington
Carmelo’s, located at the corner of Fifth Street and Madison Avenue in Covington, held its soft opening this week. The restaurant—owned by Billy Grise, formerly of Thunderdome Restaurant Group, and Mitch Arens, founder of the private chef company Southernly—is named after Grise’s great-grandfather and focuses on traditional and contemporary Italian cuisine, such as oxtail ragu, grilled lamb sausage, and hand-pulled mozzarella. (See our Instagram account about the spot for a behind-the-scenes look.)
Catch-a-Fire Pizza’s College Hill Grand Opening
Catch-a-Fire Pizza’s newest location in College Hill is set to open next Saturday, November 9, at 5920 Hamilton Avenue in the College Hill Business District. The event will feature free samples, giveaways throughout the day and live music from 5 to 8 p.m. Click here for more information.
Vegan Thanksgiving Meal from Mad Cheese
Mad Cheese is partnering with Juniper Seed to offer a plant-based Thanksgiving dinner package. The dinner serves four to six people and contains: a pea protein-based “turkey” roast, gravy, mashed potatoes, cinnamon roasted butternut squash and Brussels sprouts, and more. The cost is $225 with additional dessert options available. Customers can pick up their orders at Mad Cheese (5903 1/2 Bramble Ave., Madisonville, 513-227-8412) or Juniper Seed (1809 Elm St., Over-the-Rhine, 859-334-0581) on November 26 or 27. Click here for more information.
Higher Gravity’s Beervent Calendars Available
Higher Gravity’s annual beervent calendars are available for pre-order through November 24. A twist on the traditional advent calendar, this version features 25 beers from 25 breweries, including seven local ones: Esoteric, Narrow Path, Northern Row, Streetside, Urban Artifact, Wandering Monsters, and West Side Brewing. The calendars are $123.99 (plus tax) and can be purchased at www.HigherGravityCraftHaus.com/store. Customers can pick up their orders at the brewery’s Northside or Summit Park locations from November 25 through December 1.
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