Promotion: Eat Local event at the Madeira Farmers Market

    The Madeira Chamber of Commerce, Bradford Place and Cincinnati Magazine
    welcomed guests to Eat Local, an event featuring cooking demos that emphasized the farm-to-table movement. Using produce and other products from the Madeira Farmers Market, chefs from Aynie’s Catering served up gazpacho while the culinary team from TGI FRiDAY’s shared fish tacos and bruschetta.