Food & Wine Magazine People’s Best New Chef 2012


Cincinnati represent! Chef Daniel Wright of Senate and Abigail Street restaurants in Over-the-Rhine, and Chef Jose Salazar of The Palace at The Cincinnatian Hotel have been nominated for Food & Wine Magazine’s “People’s Best New Chef: Great Lakes”, an online voting competition. This is the second consecutive year for Jose Salazar, who won the 2011 competition.

Each of the 10 regions feature 10 chefs. Wright and Salazar are up against seven Chicago chefs and one Indianapolis chef.

Voting takes place from March 5th through March 11th. The chef with the most votes wins the title. You can vote here:

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