Tableside with Living Breathing Kitchen’s Robert Castañeda
Robert Castañeda, a Los Angeles native, helped popularize the pop-up restaurant concept on the West Coast. Now the chef has landed in Cincinnati, where...
Get Your Quick (and Cheap!) Indian Food Fix at OTR’s Injoy
Injoy takes what you love about traditional South Asian cuisine and gives its Indian-inspired fare the Chipotle treatment
Try This: Crown Republic’s Yemeni Mussels
Crown Republic Gastropub’s menu is hard to pin down because it features a little bit of everything, from house-made burgers to onion soup dumplings...
Food Truck of the Month: SEA Cuisine
The only seafood you’ll find at this food truck is some of the best shrimp tacos Cincinnati has to offer—and that’s because it’s S.E.A.: Southeast Asian Cuisine.
Try This: Che’s Korean BBQ Empanada
Although any stuffed pastry on Che’s menu is satisfying, one baked empanada is a standout.
Bombay Brazier Goes Beyond the Buffet
The Montgomery eatery sticks with tradition to set its Indian food apart.
Quan Hapa’s Okonomiyaki Is the Brunch Upgrade You’ve Been Waiting For
If you’re in the mood for brunch, but don’t really want stuffed French toast, Quan Hapa’s okonomiyaki has the savory flavor you’re looking for.
Try This: Salazar’s Blistered Shishito Peppers
Salazar’s pescatarian options fit right in on the OTR restaurant's seasonal, farm-inspired menu, and the shishito peppers are a standout.
Cilantro Vietnamese Bistro Is Back At It
Countless businesses have come and gone on the strip of West McMillan Street between Clifton and West Clifton Avenues, but fortunately for Cilantro Vietnamese Bistro’s avid following, it reopened on the crowded block in July after a four-month hiatus.
Chez Renée Brings Simple French Cuisine to Milford
Like any good neighborhood spot, it is a family affair: Chefs Laurent and Cathy Degois moved to Cincinnati from western France, leaving behind a catering business to reunite with expatriate family members living in the area.
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