Home Food and Dining Fine Dining

Fine Dining

Tableside with Jennifer Kempin, Executive Chef at Muse

Fresh onto the Cincinnati restaurant scene, Muse’s executive chef is busting preconceptions about fine dining, one (healthy) dish at a time.

Check Out These Six Fancy Brunches—With One Flashy Surprise

These fancy brunches are worth dressing up for.

Sartre To Open Its Doors This Friday in OTR

The latest dining project from Jim Cornwell (of Dutch’s fame), is a très élégant (and slightly cheeky) approach to brasserie-style French cuisine.

Top 5 Things to Do This Weekend

From comics to the cosmos, there is something for everyone to see in Cincinnati this weekend.

Why We Keep Going Back To Abigail Street

Abigail Street stays current with new dishes but still nails the classics.

Is Please Trying Too Hard To Please?

Please is a font of invention and originality, but a solid dash of soulful simplicity could make it exceptional.


Few restaurants hit you with the operatic drama of Boca.

Abigail Street

Few restaurants are as exceptional as Abigail Street while making zero fuss about it.


There isn’t a better date night destination in town.


While chef-owner Jose Salazar’s sophomore effort has been a runaway success (and garnered plenty of James Beard award attention), what brings us back, time and again, are hyper-fresh flavors so pure that dinner feels simultaneously virtuous and decadent.

Follow Us