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Katie Coburn


Gabe Davis Makes an Impact

"The fact that there was this commitment and space for making progress, to me it felt like I could come here to do that work."

Sharmili Reddy Strives to Create a Safe Haven for All

The Kenton County official wants all newcomers to feel the same kind of inclusivity she’s experienced.

Cristian Pietoso Makes His Dream Come True in Cincinnati

Cristian Pietoso follows in his father’s footsteps, but finds his own success in the restaurant business at Via Vite, Nicola’s, and Forno.

How Cincinnati Enables Eric Avner to “Get Stuff Done”

People who choose Cincinnati as their home, says Eric Avner of the Haile Foundation, bring a new kind of enthusiasm.

Mixologist Molly Wellmann Makes History Special

“I want to make some history here in Cincinnati so we continue to be a really important place on the map.”

Rose & Mary Bakery’s Croissants Are a Labor of Love

Sweet (chocolate coconut) or savory (tomato with goat cheese), Rose & Mary Bakery in Covington has your pastry needs covered.

Rose & Mary Bakery Fills Former Peppe Cucina Space in Covington

Run, don’t walk to try the specialty breads and pastries at Rose & Mary Bakery in Covington—they sell out fast.

These Restaurant Families Didn’t Let COVID Cancel Their Expansion Plans

Despite pandemic-related challenges, these restaurateurs managed to build their businesses bigger and better than ever.

Inside the Restaurant Families Issue: March 2021

We discuss how family-owned restaurants have responded to the pandemic and the role ghost kitchens play in the local food scene.

Inside Our Cincinnati At Work Issue: February 2021

Kelly Rectenwald from the Cincinnati Art Museum and Django Kroner from The Canopy Crew describe their work and what it means to them.