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It’s time to become an actual weekend warrior.
Southern staples are well represented on Anthony Berin’s menu (think fried chicken, mac and cheese, meatloaf, and biscuits) with a few unexpected iterations.
Behind the counter at Porter’s Pinball Parlor on Main Street in Over-the-Rhine, proprietor Brian Porter has erected a shrine of sorts, a series of questions and answers noting important moments in pinball history.
Rudi Gernreich's work pairs powerful minimalism with psychedelic colors and geometric patterns to push the boundaries of traditional women’s clothing.
This Northside reno is the best of old and new.