Where to Eat Now Our annual roundup of top tables (including four hot new spots), as well as the lowdown on great drinks, dynamite dishes, don't-miss deals, and breakfasts that will really make you rise and shine. Plus: Local notables share their top 10 lists and chefs name their favorite meals. The Best Restaurants List is online now exclusively for our Cincinnati Magazine Insiders (you can join right now if you're not already an Insider). Or, click here to download the digital edition for just $1.99.
New View A century ago, Washington Park was a cool green refuge from the crowded city. This summer it will be born again, with more trees, a riot of flowers, fabulous fountains, and a sprawling festival lawn. Dust off your parasol and get ready to stroll. By Amy KnuevenMan or Beast? Grizzlies, wolves, tigers, lions...Terry Thompson seemed to love them all. Then he released his exotic menagerie, took his own life, and triggered a night of horror in Zanesville. What possessed his wild heart? By Jonah OglesMack In Your Face Whether you think he's nurturing Jesuit-trained athlete-scholars or making straight-up gangstas, Chris Mack is driving the Musketeers from good to great, and other schools have noticed. Can Xavier keep its homegrown coach? By Craig Fehrman
Frontlines UC students and faculty dig PompeiiInside Information Fred Goldman's healing yearsDr. Know Your QC questions answeredMuseum The CAC pays tribute to music videographyQ&A Amy Dickinson has all the answersPublic Works Tweeting the Good Book
Necessities A high-concept chair and off-beat office stuffThe Address The Amos Shinkle Townhouse, CovingtonHomegrown Karen Lindner's jewelry reduxStyle Counsel Lesley Hern and Ivy Pitzer share their chicIntersection Edwards Road in Hyde ParkEscape Maple madness
Editor's LetterContributorsFeedbackFirst Person Diary of a Sibcy Surfer Urban Affairs Riding the rails-to-trails movementThe Last Detail Breakfast of Champions
Weeknight Mekong Thai, KenwoodService Confidential A Jean-Ro star server talks tips, Brussels sprouts, and shaved parmFine Diving Dixie Chili, NewportOn Tap Abigail Street wineJust A Taste David Cook's condimentsRestaurants A selective guide to the dining scene around town. Search the full list online
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