The stars of the menu are 16 delectable steaks that could sway the vegi-curious to recommit. Not sure which to choose? If you prefer brawny flavor over buttery texture, go for one of the three bone-in rib cuts. Or if it's that melt-in-your-mouth experience that raises your serotonin levels, C&J features several tenderloin cuts, including the hard to find bone-in filet. There are the usual suspects of chops, et al, but we found the Kentucky bison strip steak one of the more interesting beef alternatives.
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