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Hamburgers, salads, gyros. MCC.
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It may be overkill to claim that everything Jean-Robert de Cavel touches turns to gold. Then again, try scoring a lunch-hour table at his bustling French Crust Café, housed in a pint-sized Vine Street storefront.
Probably the only place in Cincinnati where you can play a round of miniature golf, then get cheesecake-flavored yogurt with chocolate donuts mixed in. Must-try flavor: caramel fudge éclair. Bonus: miniature golf.
Located about an hour north of Cincinnati, the Winds opened in 1977 as a collectively owned cafe in the staunchly liberal town of Yellow Springs, Ohio. Chef Kim Korkan uses local farmers’ products to create natural, wholesome food on the menu, which changes monthly.
2875 Town Center Blvd., Crestview Hills, KY 41017 (859) 426-1042,
Coffee, wine, and tapas bar. Lunch includes paninis, salads, empanadas, quiche, and dinner features prawns with salsa, baked salmon. Tapas bar begins at 4 pm daily. Reservations accepted for six or more. MCC.