Cincinnati’s own Orchids at Palm Court received the prestigious AAA Diamond Award with a remarkable five stars. The award, belonging to only 63 restaurants in North America, goes to only those restaurants that display artistic and culinary prestige. Recipients provide customers with a dining experience unlike any other and offer only quality food from predominantly local vendors. Orchids’ menu, crafted by American Culinary Federation’s USA Chef of the Year Todd Kelly, is seasonally updated to accommodate dishes with the freshest ingredients.
See our post about another impressive accolade for Orchids at Palm Court.
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