After four years as Executive Chef of The Cincinnatian Hotel, Jose Salazar has left to pursue new projects. While his own restaurant is in the works for the near future, Salazar will be overseeing the kitchen at Abigail St. (Over-The-Rhine) for the next few months. Says Abigail St. owner Dan Wright: "I love Jose's food, my crew loves him, he's über-talented, and he happens to be a great friend of both Lana and I. We spent our first day together butchering a lamb and a pig." No word on who will replace Salazar at The Cincinnatian.
Simply confirm your registered email address below and click "Reset Password." We will immediately email you a link back to the site where you can enter a new password for this account.
We've found your existing Cincinnati Magazine Insiders account. Please login below to complete the Facebook login process.
Copyright © 2013. All rights reserved.
In partnership with Marketron Interactive