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Joanne Drilling

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Bookmark: Martin Morales’s Ceviche: Peruvian Kitchen

Nothing says dog days of summer quite like ceviche.

After-hours Eats

Pick your perfect after-dark nosh spot depending on your level of inebriation and desire for fanciness.

Spotted: Housemade Sriracha

Grab a bottle and turn up the heat in your kitchen.

Spotted: Peacock Pastry at Remke Markets

Stop into the Hyde Park store on Saturday, August 9 for samples from 10 am until 2 pm.

Oasis Grill’s Manti Dumplings

Oasis covers a delightful range of Eastern European and Central Asian cuisines, including Russian, Georgian, Uzbek, and Turkish.

Brunch Report: Marx Hot Bagels

John Marx is all about the bagels.

Open: The Littlefield

The Littlefield is the collective effort of four Northsiders who aren’t just committed to great food and drink, but also the arts.

Open: Maverick Chocolate Company

Findlay Market's newest vendor makes bean-to-bar chocolate, and the smell of roasting cocoa beans alone merits a visit.

Spotted: Coffee Emporium’s Cold Brew

Coffee junkies take note: You can beat this heat.

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