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Recent Restaurant Reviews
Snack Time: Grippo's
4/17/2014 7:00:00 AM
Every time a bag of Grippo’s chips pops open, an explosion of possibilities erupts: pile them on a sandwich, crumble them over a meatloaf, or simply devour them by the handful. We’ll leave the snack-styling up to you.
4/15/2014 7:00:00 AM
Every nation has its dumpling. In Poland, it’s pierogi. At Cincinnati-based Babushka Pierogies, owners Sarah Dworak and Iwona Przybysz use recipes passed down from the old country, and stuff them to suit every taste.
Spotted: Chefs on Bikes for Breast Cancer
4/11/2014 10:08:00 AM
In an effort to help raise funds for medical research, the Vogels have created a bicycle team called Chefs Against Cancer, for the Ride Cincinnati for Breast Cancer Research on Sunday, June 8, 2014. Participants need not be chefs and can commit to several different distances.
Brunch Report: BrewRiver GastroPub
4/11/2014 7:24:00 AM
Brunch ruts happen. You and your crew get used to frequenting the same spots over and over again. Maybe you’re the guy who’s been eating nothing but Benedicts since a Bush was in office...
Mother of Pearls
4/10/2014 7:00:00 AM
Sweet or silky-smooth, the bubble teas from Essencha Tea House are tapioca-studded bliss in a glass.
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